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Smash Chicken Caesar Tacos: The Ultimate Amazing Recipe


  • Author: Lina Carter
  • Total Time: 41 minute

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 teaspoon olive oil
– 2 teaspoons garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1 cup romaine lettuce, chopped
– ½ cup Caesar dressing (store-bought or homemade)
– ½ cup grated Parmesan cheese
– 8 small tortillas
– Optional: croutons for crunch, additional greens like spinach or arugula


Instructions

Creating Smash Chicken Caesar Tacos is easy with these simple steps:

1. Prepare the Chicken: Start by patting the chicken breasts dry with paper towels. This ensures a good sear.
2. Season: In a mixing bowl, combine olive oil, garlic powder, onion powder, salt, and pepper. Toss the chicken in this mixture until evenly coated.
3. Cook the Chicken: Heat a large skillet over medium-high heat. Add the chicken and cook for about 6-7 minutes on each side or until fully cooked and golden brown.
4. Shred the Chicken: Once cooked, remove the chicken from the skillet and let it rest for a few minutes. Then, use two forks to shred the chicken into bite-sized pieces.
5. Mix with Dressing: In the same skillet on low heat, combine the shredded chicken with the Caesar dressing. Stir until the chicken is evenly coated and warmed through.
6. Warm the Tortillas: In a separate skillet or directly over the flame, warm the tortillas for about 30 seconds on each side. This will make them pliable and enhance their flavor.
7. Assemble Tacos: On each tortilla, place a generous amount of the chicken Caesar mixture. Top with chopped romaine lettuce and a sprinkling of grated Parmesan cheese.
8. Add Optional Toppings: If desired, sprinkle croutons on top for added crunch or add any additional greens you like.
9. Serve: Fold the tortillas in half and serve immediately for the best taste.

With these steps, you’ll create Smash Chicken Caesar Tacos that are bursting with flavor and incredibly satisfying.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4-6 tacos
  • Calories: 320 kcal
  • Fat: 15g
  • Protein: 25g