Ingredients
– 1 pound chicken breast, sliced
– 2 cups spinach (fresh or frozen)
– 1 tablespoon olive oil
– 3 cloves garlic, minced
– 1 teaspoon Italian seasoning
– 1 cup heavy cream
– 1 cup chicken broth
– 1 cup grated Parmesan cheese
– 9 ounces cheese tortellini (fresh or frozen)
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
Instructions
Creating Marry Me Chicken Tortellini is a straightforward process if you follow these simple steps:
1. Cook Tortellini: In a large pot, bring water to a boil. Add the tortellini and cook according to package instructions. Drain and set aside.
2. Sauté Chicken: In a large skillet, heat olive oil over medium heat. Season the sliced chicken breast with salt, pepper, and Italian seasoning. Add the chicken to the skillet and cook until golden brown, about 5-7 minutes.
3. Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.
4. Prepare Sauce: Pour in the chicken broth and heavy cream. Bring the mixture to a simmer, allowing it to thicken slightly, roughly 5 minutes.
5. Incorporate Spinach: Add the spinach and cook until wilted.
6. Mix in Cheese: Stir in the grated Parmesan cheese until melted and well incorporated into the sauce.
7. Combine: Add the cooked tortellini into the skillet and toss to coat in the delicious sauce.
8. Season to Taste: Adjust seasoning with salt and pepper as necessary.
9. Garnish: Serve in bowls, garnished with fresh parsley if desired.
This simple process guarantees a wonderfully satisfying dish that is bound to impress!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
Nutrition
- Serving Size: 4
- Calories: 620 kcal
- Fat: 32g
- Protein: 36g