Magnolia Bakery Blueberry Jamboree is a delightful treat bursting with flavor and nostalgia. This dessert, rich in its blueberry goodness, has become a favorite among dessert lovers everywhere. Whether enjoyed during a sunny picnic or as a comforting dessert at home, this dish captures the essence of summer. Each forkful offers a perfect blend of sweet and slightly tart berries, wrapped in a fluffy, buttery cake that’s sure to impress anyone who tastes it.
If you’ve visited Magnolia Bakery in New York City, you might remember the delightful sensation of sinking your teeth into a perfectly crafted Blueberry Jamboree. It’s more than just a dessert; it’s a piece of culinary history that warms hearts and satisfies cravings. This recipe not only embodies the spirit of that beloved treat but also allows you to recreate its magic in your kitchen. Get ready to impress family and friends with an incredible dessert that’s both easy to make and utterly delicious.
As we dive deeper into this guide, you will discover why Magnolia Bakery’s Blueberry Jamboree is truly special, the step-by-step instructions for creating this masterpiece, and tips for serving it to elevate your dessert game. Each element of this recipe is designed to provide joy and comfort, making it a must-try for anyone who adores desserts. Let’s explore this amazing recipe together!
Why You’ll Love This Recipe
Magnolia Bakery Blueberry Jamboree is perfect for many reasons, making it an exceptional choice for any dessert table:
1. Simple Ingredients – Most of the ingredients are pantry staples and easy to find, allowing you to whip it up any time.
2. Versatile Dessert – It can be served warm with ice cream or cold with whipped cream, making it adaptable for different occasions.
3. Ideal for Gatherings – This dessert is perfect for parties, picnics, or simply enjoying a quiet evening at home.
4. Beautiful Presentation – The vibrant blueberries and fluffy cake create a visually stunning dessert that will impress your guests.
5. Unique Flavor – The incredible blend of blueberries with a hint of vanilla creates a flavor profile that is both comforting and refreshing.
6. Easy Instructions – With clear, straightforward steps, even novice bakers will achieve fantastic results.
With these incredible features, you can see why Blueberry Jamboree is a cherished recipe. Each bite delivers not just flavor but also warmth and comfort, reminiscent of cherished moments spent with loved ones.
Preparation and Cooking Time
Getting ready to make the Magnolia Bakery Blueberry Jamboree is a straightforward process. Below is the estimated time required for preparation and cooking:
– Preparation Time: 20 minutes
– Cooking Time: 45 minutes
– Cooling Time: 30 minutes
In total, you can expect to spend about 95 minutes from start to delicious finish. Of course, individual times may vary based on your skill level and kitchen equipment, but these general estimates will serve you well.
Ingredients
– 2 cups fresh blueberries
– 1 ½ cups all-purpose flour
– 1 cup granulated sugar
– ¾ cup unsalted butter, softened
– 3 large eggs
– 2 teaspoons baking powder
– ½ teaspoon salt
– 1 teaspoon vanilla extract
– 1 ½ cups cream cheese
– 1 tablespoon lemon juice
– ½ cup powdered sugar
– 1 tablespoon lemon zest
– ¼ cup granulated sugar (for topping)
Step-by-Step Instructions
Creating Magnolia Bakery Blueberry Jamboree is simple if you follow these easy steps:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
2. Prepare the Blueberries: Rinse the fresh blueberries under cold water. Set aside to drain.
3. Mix Dry Ingredients: In a bowl, sift together the all-purpose flour, baking powder, and salt. Set aside.
4. Cream the Butter and Sugar: In a large mixing bowl, cream the softened butter and granulated sugar until fluffy using an electric mixer.
5. Add Eggs and Vanilla: Beat in the eggs one at a time, mixing well after each addition. Add the vanilla extract and mix until smooth.
6. Combine Ingredients: Gradually add the dry ingredients to the wet mixture, alternating with a bit of cream cheese until just combined.
7. Mix in Blueberries: Gently fold in the blueberries, taking care not to break them apart too much.
8. Spread in Baking Dish: Pour the batter into the prepared baking dish and spread it evenly.
9. Bake: Place in the preheated oven and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
10. Cool: Once baked, remove from the oven. Allow it to cool in the pan for about 30 minutes before serving.
11. Prepare Cream Cheese Topping: While the Jamboree is cooling, beat together cream cheese, lemon juice, powdered sugar, and lemon zest until smooth.
12. Top and Serve: Spread the cream cheese mixture over the cooled Blueberry Jamboree, sprinkle with granulated sugar, and serve.
These detailed steps will ensure that you create the delightful Magnolia Bakery Blueberry Jamboree with ease and confidence!
How to Serve
Serving Magnolia Bakery Blueberry Jamboree can elevate its enjoyment for everyone involved. Here are some tips for showcasing this amazing dessert:
1. Presentation: Serve the jamboree in the baking dish for a rustic look or transfer it to a decorative plate for an elegant touch.
2. Toppings: Offer additional toppings, such as whipped cream, extra blueberries, or a sprinkle of powdered sugar for customization.
3. Slice Size: Cut the jamboree into generous squares, allowing guests to savor each bite while leaving room for seconds.
4. Beverage Pairing: This dessert pairs wonderfully with coffee, herbal tea, or a fruity dessert wine, enhancing the experience.
5. Storing Leftovers: Store any leftovers in an airtight container in the refrigerator for up to three days.
By considering these serving suggestions, you will create a memorable experience for yourself and your guests while enjoying the delectable Magnolia Bakery Blueberry Jamboree. Each serving will remind everyone of sweet summer days, ensuring that this dessert will be a hit at any gathering!
Additional Tips
– Choose Fresh Blueberries: The quality of the blueberries significantly affects the flavor. Look for plump, firm berries that are deep blue in color.
– Don’t Overmix: When adding the dry ingredients, mix until just combined. Overmixing can lead to a dense cake texture.
– Allow for Cooling: Be patient during the cooling process. This helps the flavors meld and makes the jamboree easier to slice.
– Serve with a Side: Pair the Blueberry Jamboree with some vanilla ice cream or a dollop of fresh whipped cream for a decadent experience.
– Add Lemon Zest: For an extra zing, consider adding some additional lemon zest to the blueberry mixture for heightened freshness.
Recipe Variation
Feel free to experiment! Here are a few variations to consider:
1. Berry Mix: Instead of just blueberries, add raspberries or blackberries for a mixed berry jamboree.
2. Vegan Option: Substitute butter with a plant-based alternative and replace eggs with flaxseed meal mixed with water for a vegan-friendly dessert.
3. Spiced Cake: Add a sprinkle of cinnamon or nutmeg to the dry ingredients to give the cake a warm, spiced flavor.
4. Nutty Crunch: Fold in some chopped walnuts or pecans into the batter for added texture and flavor.
Freezing and Storage
– Storage: Keep the Blueberry Jamboree wrapped in plastic wrap or stored in an airtight container in the refrigerator. It typically lasts for up to three days.
– Freezing: If you want to preserve your jamboree for a longer time, it can be frozen for up to three months. Slice it into squares, wrap securely, and place in freezer-safe bags.
Special Equipment
No need for elaborate tools! Here’s what you’ll need:
– Mixing bowls for combining ingredients.
– An electric mixer to cream the butter and sugar efficiently.
– A 9×13 inch baking dish for baking the jamboree evenly.
– A rubber spatula for folding blueberries gently into the batter.
– A toothpick for checking doneness.
Frequently Asked Questions
Can I use frozen blueberries?
Yes, frozen blueberries work well, but do not thaw them beforehand. This will prevent excess moisture in the batter.
Can I make this dessert gluten-free?
Absolutely! Simply substitute regular all-purpose flour with a 1:1 gluten-free flour blend.
How do I know if the jamboree is done baking?
Insert a toothpick into the center; if it comes out clean or with just a few crumbs, it’s ready.
Can I serve this dessert warm?
Definitely! This dessert is delightful when served warm, potentially alongside a scoop of ice cream.
What should I do if I don’t have fresh blueberries?
If fresh blueberries are unavailable, you may use canned blueberries, but be sure to drain them well before adding to the batter.
Conclusion
Magnolia Bakery Blueberry Jamboree is a true crowd-pleaser. Its combination of juicy blueberries and fluffy cake makes it a dessert that resonates with the charm of summer. Following this recipe ensures you bring a touch of Magnolia Bakery magic to your kitchen. Whether you’re celebrating a special occasion or enjoying a casual dessert night, this jamboree will undoubtedly leave a lasting impression on anyone lucky enough to enjoy it!

Magnolia Bakery Blueberry Jamboree: The Incredible Ultimate Recipe
- Total Time: 1 hour 5 minutes
Ingredients
– 2 cups fresh blueberries
– 1 ½ cups all-purpose flour
– 1 cup granulated sugar
– ¾ cup unsalted butter, softened
– 3 large eggs
– 2 teaspoons baking powder
– ½ teaspoon salt
– 1 teaspoon vanilla extract
– 1 ½ cups cream cheese
– 1 tablespoon lemon juice
– ½ cup powdered sugar
– 1 tablespoon lemon zest
– ¼ cup granulated sugar (for topping)
Instructions
Creating Magnolia Bakery Blueberry Jamboree is simple if you follow these easy steps:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
2. Prepare the Blueberries: Rinse the fresh blueberries under cold water. Set aside to drain.
3. Mix Dry Ingredients: In a bowl, sift together the all-purpose flour, baking powder, and salt. Set aside.
4. Cream the Butter and Sugar: In a large mixing bowl, cream the softened butter and granulated sugar until fluffy using an electric mixer.
5. Add Eggs and Vanilla: Beat in the eggs one at a time, mixing well after each addition. Add the vanilla extract and mix until smooth.
6. Combine Ingredients: Gradually add the dry ingredients to the wet mixture, alternating with a bit of cream cheese until just combined.
7. Mix in Blueberries: Gently fold in the blueberries, taking care not to break them apart too much.
8. Spread in Baking Dish: Pour the batter into the prepared baking dish and spread it evenly.
9. Bake: Place in the preheated oven and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
10. Cool: Once baked, remove from the oven. Allow it to cool in the pan for about 30 minutes before serving.
11. Prepare Cream Cheese Topping: While the Jamboree is cooling, beat together cream cheese, lemon juice, powdered sugar, and lemon zest until smooth.
12. Top and Serve: Spread the cream cheese mixture over the cooled Blueberry Jamboree, sprinkle with granulated sugar, and serve.
These detailed steps will ensure that you create the delightful Magnolia Bakery Blueberry Jamboree with ease and confidence!
- Prep Time: 20 minutes
- Cook Time: 45 minutes
Nutrition
- Serving Size: 12
- Calories: 320 kcal
- Fat: 15g
- Protein: 5g