Lemon Garlic Butter Chicken and Green Beans Skillet is an amazing dish that brings together flavor and convenience. This one-pan recipe is perfect for busy weeknights or any occasion when you want something satisfying yet simple. The fusion of tender chicken, vibrant green beans, and zesty lemon garlic butter creates a delectable meal that will impress your family and friends. If you’re a fan of easy and delicious dinners, this recipe will quickly become a staple in your household.
Imagine succulent chicken sautéed to golden perfection, bathed in a rich lemon garlic butter sauce, and paired with fresh, crunchy green beans. The balance of flavors is simply wonderful, and the preparation is straightforward. If you love meals that are not just tasty but also visually appealing, you are in for a treat. Let’s explore this culinary delight and discover why this dish is worth your time and effort.
Whether you’re a culinary novice or a seasoned chef, making Lemon Garlic Butter Chicken and Green Beans Skillet is achievable, and the results are breathtaking. In this guide, we will walk you through the details of this incredible recipe, including what makes it so special, the preparation and cooking times you can expect, and step-by-step instructions. By the end of this article, you will be excited to create this incredible dish in your kitchen!
Why You’ll Love This Recipe
Lemon Garlic Butter Chicken and Green Beans Skillet offers numerous advantages that make it a must-try recipe. Here are some reasons you’ll fall in love with this dish:
1. Quick Preparation: This recipe can be made in about 30 minutes, perfect for hectic evenings.
2. Minimal Cleanup: Using just one skillet means less time spent washing dishes after cooking.
3. Flavor Explosion: The combination of lemon and garlic provides a vibrant twist that elevates basic chicken.
4. Healthy Eating: Packed with protein and vegetables, it’s a nutritious option for maintaining a balanced diet.
5. Versatile Ingredients: You can easily customize the vegetables or use different proteins according to your preferences.
6. Impressive Presentation: The bright colors of the dish make it visually appealing when served.
With these factors in play, it’s easy to see why Lemon Garlic Butter Chicken and Green Beans Skillet is so beloved. It’s truly an incredible recipe that combines simplicity and flavor into one amazing dish!
Preparation and Cooking Time
The total time to prepare and cook Lemon Garlic Butter Chicken and Green Beans Skillet is roughly 30 minutes. Here’s a breakdown of how this time is typically spent:
– Preparation Time: 10 minutes
– Cooking Time: 20 minutes
These timings may vary depending on your cooking skills and kitchen equipment, but this guide will give you a good idea of what to expect.
Ingredients
– 4 boneless, skinless chicken breasts
– 2 cups fresh green beans, trimmed
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1 lemon, juiced and zested
– 1 teaspoon dried oregano
– Salt, to taste
– Black pepper, to taste
– 1 tablespoon olive oil
– Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
Creating Lemon Garlic Butter Chicken and Green Beans Skillet is straightforward. Follow these simple steps for a delicious meal:
1. Prepare the Chicken: Season the chicken breasts with salt, black pepper, and dried oregano on both sides.
2. Heat the Skillet: In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
3. Cook the Chicken: Add the seasoned chicken breasts to the skillet and cook for about 6-7 minutes on each side until golden brown and cooked through. Remove chicken and set aside.
4. Saute Garlic: In the same skillet, add the butter and allow it to melt. Add minced garlic and sauté for about 1 minute until fragrant.
5. Add Green Beans: Toss in the green beans and sauté for an additional 4-5 minutes until they become tender yet crisp.
6. Incorporate Lemon Juice: Stir in the lemon juice and zest, allowing the vibrant flavors to meld together.
7. Combine Chicken and Beans: Return the cooked chicken breasts to the skillet. Squeeze more lemon juice over the top if desired and let everything simmer for 2 minutes to heat through.
8. Garnish: Sprinkle freshly chopped parsley on top before serving for a burst of color.
9. Serve Warm: Enjoy this delicious meal right out of the skillet for an easy and satisfying dinner.
How to Serve
To make your Lemon Garlic Butter Chicken and Green Beans Skillet even more enjoyable, consider the following serving suggestions:
1. Presentation: Serve directly from the skillet or transfer to a warm serving platter. The vibrant colors will add an appealing touch.
2. Accompaniments: Pair with a fluffy rice pilaf or mashed potatoes to soak up the flavorful sauce. A slice of crusty bread is also a great option for dipping.
3. Garnishes: Adding additional lemon wedges can enhance the presentation while allowing guests to add more tang.
4. Wine Pairing: For a delightful experience, serve alongside a glass of white wine, such as Sauvignon Blanc or Chardonnay, which complements the lemon flavors beautifully.
With these tips, you can elevate the dining experience of your Lemon Garlic Butter Chicken and Green Beans Skillet. Enjoy the wonderful flavors of this dish while creating lasting memories around the table!
Additional Tips
– Preheat the Skillet: Make sure your skillet is adequately heated before adding the chicken. This ensures a nice sear and locks in the flavor.
– Use Fresh Ingredients: Fresh garlic and green beans will enhance the dish’s flavor and texture significantly.
– Taste as You Go: Adjust the seasoning according to your preference, adding more salt, pepper, or lemon juice for a personalized touch.
Recipe Variation
This Lemon Garlic Butter Chicken and Green Beans Skillet is versatile! Consider these variations:
1. Protein Swaps: Substitute chicken with shrimp or tofu for a different protein source.
2. Add Different Vegetables: Mix in bell peppers, snap peas, or zucchini for added crunch and flavor.
3. Citrus Twist: Use lime juice instead of lemon for a different zesty flavor.
Freezing and Storage
– Storage: Keep any leftovers in an airtight container in the refrigerator. They can last up to 3 days while maintaining their flavor.
– Freezing: This dish can also be frozen. Place cooled portions in freezer-safe containers. It will last up to 3 months. To reheat, thaw overnight in the refrigerator and warm on the stovetop.
Special Equipment
To prepare Lemon Garlic Butter Chicken and Green Beans Skillet, you will need the following essential items:
– Skillet: A large, non-stick skillet is best for even cooking.
– Tongs: Helpful for flipping the chicken and stirring the green beans.
– Measuring Cups and Spoons: For precise ingredient measurements.
– Knife and Cutting Board: Essential for preparing the chicken and vegetables effectively.
Frequently Asked Questions
Can I use frozen green beans?
Yes, frozen green beans can be substituted. Just add them to the skillet for a few extra minutes until heated through.
How do I ensure the chicken stays juicy?
Avoid overcooking the chicken. Use a meat thermometer to check for doneness, aiming for an internal temperature of 165°F (75°C).
Can I make this dish dairy-free?
Absolutely! Substitute the butter with vegan butter or olive oil to make it dairy-free.
What can I serve with this dish?
It pairs excellent with rice, quinoa, or a light salad to round out your meal.
Are leftovers good for meal prep?
Yes! This dish can be a great component of your meal prep, allowing you to enjoy a delicious and balanced meal throughout the week.
Conclusion
Lemon Garlic Butter Chicken and Green Beans Skillet is a delightful dish that impresses in both flavor and presentation. Its easy preparation and quick cook time make it an ideal choice for weeknight dinners or special occasions. With just a few ingredients, you can create a meal that is not only satisfying but also visually appealing. With this guide, you have all the information you need to master this recipe and make it your own. Enjoy delicious, wholesome meals with your family, and savor the vibrant flavors of this fantastic skillet dish!

Lemon Garlic Butter Chicken and Green Beans Skillet: An Incredible Ultimate Recipe
- Total Time: 35 minutes
Ingredients
– 4 boneless, skinless chicken breasts
– 2 cups fresh green beans, trimmed
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1 lemon, juiced and zested
– 1 teaspoon dried oregano
– Salt, to taste
– Black pepper, to taste
– 1 tablespoon olive oil
– Fresh parsley, chopped (for garnish)
Instructions
Creating Lemon Garlic Butter Chicken and Green Beans Skillet is straightforward. Follow these simple steps for a delicious meal:
1. Prepare the Chicken: Season the chicken breasts with salt, black pepper, and dried oregano on both sides.
2. Heat the Skillet: In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
3. Cook the Chicken: Add the seasoned chicken breasts to the skillet and cook for about 6-7 minutes on each side until golden brown and cooked through. Remove chicken and set aside.
4. Saute Garlic: In the same skillet, add the butter and allow it to melt. Add minced garlic and sauté for about 1 minute until fragrant.
5. Add Green Beans: Toss in the green beans and sauté for an additional 4-5 minutes until they become tender yet crisp.
6. Incorporate Lemon Juice: Stir in the lemon juice and zest, allowing the vibrant flavors to meld together.
7. Combine Chicken and Beans: Return the cooked chicken breasts to the skillet. Squeeze more lemon juice over the top if desired and let everything simmer for 2 minutes to heat through.
8. Garnish: Sprinkle freshly chopped parsley on top before serving for a burst of color.
9. Serve Warm: Enjoy this delicious meal right out of the skillet for an easy and satisfying dinner.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 400 kcal
- Fat: 25g
- Protein: 30g