Creating Hot Honey Salmon Bites involves simple steps. Here’s how to make these irresistible morsels:

1. Preheat the Oven: Start by preheating your oven to 400°F (200°C) to prepare for baking.
2. Prepare the Salmon: Cut the salmon fillet into bite-sized pieces. Aim for uniform sizes for even cooking.
3. Season the Salmon: In a bowl, mix together olive oil, garlic powder, smoked paprika, salt, and pepper. Toss the salmon pieces in this mixture until evenly coated.
4. Arrange on Baking Sheet: Line a baking sheet with parchment paper. Place the seasoned salmon bites on the sheet, ensuring they are spaced apart.
5. Bake the Salmon: Place the baking sheet in the preheated oven and bake for 10 minutes.
6. Add Hot Honey: After 10 minutes, remove the baking sheet from the oven. Drizzle hot honey over the salmon bites generously.
7. Finish Baking: Return the baking sheet to the oven and bake for an additional 5 minutes, allowing the hot honey to caramelize slightly.

These instructional steps will guide you effortlessly through the cooking process, resulting in perfect Hot Honey Salmon Bites.