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Garlic Butter Honey BBQ Chicken Tacos: An Amazing Ultimate Recipe


  • Author: Lina Carter
  • Total Time: 15 minute

Ingredients

To create these mouthwatering Garlic Butter Honey BBQ Chicken Tacos, you will need the following ingredients:

– 1 pound boneless, skinless chicken thighs
– 3 tablespoons garlic butter, divided
– 1/4 cup honey
– 1/2 cup barbecue sauce
– 1 tablespoon soy sauce
– Salt and pepper, to taste
– 8 small taco-sized tortillas
– Fresh toppings (e.g., diced tomatoes, lettuce, avocado, cilantro)


Instructions

Creating these incredible Garlic Butter Honey BBQ Chicken Tacos is simple when you follow these clear steps:

1. Prep the Chicken: Season the chicken thighs with salt and pepper.
2. Melt the Garlic Butter: In a large skillet, melt 1 tablespoon of garlic butter over medium heat.
3. Cook the Chicken: Add the seasoned chicken to the skillet and cook for about 5-6 minutes on each side or until no longer pink and cooked through.
4. Make the Sauce: While the chicken is cooking, combine honey, barbecue sauce, soy sauce, and remaining garlic butter in a small bowl. Stir until well mixed.
5. Glaze the Chicken: Once the chicken is cooked, pour the sauce over it. Stir to coat the chicken evenly and let it simmer in the sauce for 2-3 minutes.
6. Prepare the Tortillas: While the chicken absorbs the flavors, warm the tortillas in a separate pan or in the microwave for 20-30 seconds.
7. Shred the Chicken: After letting the chicken simmer, remove it from the skillet and shred it with two forks.
8. Assemble the Tacos: Distribute the shredded chicken evenly among the warmed tortillas.
9. Add Fresh Toppings: Top with diced tomatoes, shredded lettuce, avocado slices, and chopped cilantro as desired.
10. Serve Immediately: Enjoy these delicious tacos while they are still warm and flavorful!

Following these steps will ensure that your Garlic Butter Honey BBQ Chicken Tacos turn out perfectly every time.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 450 kcal
  • Fat: 20g
  • Protein: 30g