To create the flavorful Cranberry Orange Chicken, follow these simple steps:

1. Prepare the Chicken: Season the chicken breasts with garlic powder, onion powder, salt, and pepper on both sides.
2. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
3. Sear the Chicken: Add chicken breasts to the skillet and cook for about 5-7 minutes on each side, or until golden brown and cooked through. Remove from the skillet and set aside.
4. Make the Sauce: In the same skillet, add cranberries, orange juice, orange zest, and honey (or maple syrup). Stir to combine and bring to a simmer.
5. Combine: Once the sauce is simmering, return the chicken to the skillet, coating each piece with the cranberry-orange sauce.
6. Cook Together: Allow everything to cook for another 5-10 minutes, letting the flavors meld.
7. Check for Doneness: Ensure the chicken’s internal temperature reaches 165°F (74°C) before serving.
8. Garnish and Serve: Remove from heat and garnish with chopped fresh parsley for an extra pop of color.

These simple steps will guide you through creating an incredible meal that’s sure to impress!