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Cherry Cheesecake Puppy Chow: An Amazing Ultimate Recipe


  • Author: Lina Carter
  • Total Time: 25 minutes

Ingredients

– 9 cups Rice Chex cereal
– 2 cups white chocolate chips
– 1 cup cream cheese (softened)
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup cherry-flavored candies or dried cherries
– 1 cup graham cracker crumbs
– 1 tablespoon cherry juice (optional, for enhanced flavor)
– Additional powdered sugar, for dusting


Instructions

Creating Cherry Cheesecake Puppy Chow is simple and rewarding. Follow these steps:

1. Prepare the Cereal: In a large bowl, measure out the Rice Chex cereal and set aside.

2. Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.

3. Mix in the Cream Cheese: Once melted, add the softened cream cheese to the chocolate mixture and stir until fully combined and creamy.

4. Add Vanilla: Mix in the vanilla extract and cherry juice, if using, until smooth.

5. Coat the Cereal: Gradually pour the creamy mixture over the Rice Chex cereal. Gently fold the cereal to ensure it’s evenly coated.

6. Add Cherry Flavor: Carefully fold in the cherry-flavored candies or dried cherries for added flavor and texture.

7. Create the Coating: In a separate bowl, combine the graham cracker crumbs and powdered sugar.

8. Mix the Puppy Chow: Transfer the coated cereal to the graham cracker and powdered sugar mixture. Toss it until all pieces are coated thoroughly.

9. Cool: Spread the puppy chow uniformly on a parchment-lined baking sheet and allow it to cool for about 10 minutes.

10. Serve: Once cooled, transfer the Cherry Cheesecake Puppy Chow to an airtight container for serving or storage.

These straightforward steps will guide you in crafting a delicious and charming treat that everyone will adore.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

Nutrition

  • Serving Size: 20 servings
  • Calories: 200 kcal
  • Fat: 9g
  • Protein: 2g